Company
Greeting
We want to communicate the dream
of the world by a new sake culture.
“Fact making”of HAYASHIHONTEN
Communication space making that ties circle of person and person
We think that connecting the person with the person to enrich a lifetime and supporting it each other are very important. It is always thought that it is likely not only to connect only by "Commodity" however but also ..delivery.. to connect the customer and someone by "Sake" very our making and delivery of "Sake".
"Think, think, think, and think until the head is worn out" is our password.
It is thought that creating, and keeping proposing it are the existence values of "HAYASHIHONTEN".
“Manufacturing”of HAYASHIHONTEN
Only "One that wants to present to an important person and becomes it"
Does the face of an important person want to float when "Delicious the one" and "Wonderful the one" are found by the destination etc. instinctively send by you, and to be not there experience of becoming?
We are doing the commodity-making in such feelings. It is not only "I want to deliver creator's desire.
"Do it come to want to recommend this commodity for my important person?"
"making that the person is connected with the person by presenting it is naturally connected with "One" making when thinking so.
We are working on "One-making" while feeling the connection with such a person.
“Human education”of HAYASHIHONTEN
“Excitement : the person-making that can throb to "of changing tomorrow”
If creating, and keeping proposing it are the existence values of "HAYASHIHONTEN", it is people to say nothing of supporting it.
It is a member of the loved group to enjoy creating it with creativity as the weapon, and to create the top of Japan and thinks hope.
It gets excited to keeping the proposal by my idea to change tomorrow.
It is a company that continues "Person-making" that can be called it is our contribution tosociety to bring up such talent.
History of establishment KURA of 90 years
Establishment: TAISYO:1920~
Founder present master "Hayashi Eiichi" in this warehouse was born in June, 1892 when the aurora taking a picture succeeded for the first time in the world as farmer's child.
Cannot anything be done though he was engaging in agriculture by the rice that I grew?It seems to have thought for a long time solving. And, the road of the loved sake making was chosen. Kuramoto-Hayashihonten was established in local of wife [shizue] (present Gifu Prefecture Kakamigahara City Naka Sinkano), the tool was bought, and the sake making was started voluntarily.
The present master came to praise the founder from wonderful of ready sake, and to succeed to the name of the name of "Eiichi" from generation to generation.
War: Initial of Syowa: 1945~
The age became an age when the rationing not to mention the U.S. that brewed the entering sake in the war continued. The second generation present master "Hayashi Eiichi" racked his brains in times of scarcity, sold Sake, Miso, and Syoyu, etc. by weight, and lived through postwar days in stoutness. The consumptive had both and the geniality that helped every patient was had both at that time a lot there, too.
Continuance: Latter term of Syowa: 1985~
It kept working courageously until the wife your present master the second generation Eiichi's dying suddenly, patching the warehouse, and turning 77 years old. The sake brewer and the warehouse person had come from Niigata to the sake making recently. It was time, and an age when farmers who had not had work in winter as it was snowy had been working from autumn to spring as work away from home with various Sake-Kura.
Praise history
Award-winning Nation wide New Sake Appreciation Party
Eiichi Daiginjyo won GOLD AWARD 5times
– Nagoya Regional Taxation Bureau Appreciation Party
Junmai-Division Excellence Award received
- Nagoya Regional Taxation Bureau Appreciation Party
Excellence Award received for Sake-brewing-division
- Nagoya Regional Taxation Bureau Appreciation Party
Ginjyo-division Excellence Award received
-Nagoya Regional Taxation Bureau Appreciation Party
Gifu-prefecture New Sake Appreciation Party Ginjyo-division Chairperson’s Aware 3 year continuation
Company Profile
| Company Name | Hayashihonten Inc. |
|---|---|
| Chairperson | Eiko Hayashi |
| Established | October, 1920 |
| Capital | 100 million yen |
| Number of staff | 15 |
| Head Office/Factory | 2239 Kanou-cho Nakashin |
| TEL | 058-382-1238 |
| FAX | 058-383-3315 |
| Operations | Japanese Sake Brewery Brand names: Eiichi, Seiku, Raku-Jiman Rakuichi-Rakuza |
Company History
| October 1st, 1920 | 2239nakashinkano-cho,kakamigahara-city,Gifu-pref. Hinodeya Jyozou founded and established by Founder Eiichi Hayashi, the 1st |
|---|---|
| January 1927 | Founded and established Hayashi Honten Inc. 2239nakashinkano-cho,kakamigahara-city,Gifu-pref. CEO/President - Eiichi Hayashi, the 2nd |
| July 1966 | CEO/President – Kimi Hayashi, the 3rd |
| October 1985 | CEO/President – Eiichi Hayashi, the 4th |
| January 2007 | CEO/President – Eiko Hayashi, the 5th |
Access map
Adress:2239nakashinkano-cho,kakamigahara-city,Gifu-pref.504-0958
TEL:058-382-1238 FAX:085-383-3315
URL:http://www.eiichi.co.jp/
E-mail:hayashihonten@eiichi.co.jp
